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Sugar Free Chocolate Pie
Ingredients:
1 small package sugar free chocolate pudding
1 small package sugar free butterscoth pudding
1/4 teaspoon almond extract or flavoring
2 1/2 cups milk
1 8 oz. tub of sugar free Cool Whip
Directions
1. Mix both puddings with milk.
2. Pour puddin mixture into pie crust.
3. Mix Almond extract or flavoring with Cool Whip.
4. Cover top of pie with Cool Whip.
5. Refrigerate before serving and enjoy!
*This is a super easy sugar free recipe that can be made with different versions and flavors of puddings. Also try topping with strawberries or other fruit.